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Microcalorimetry

  • Microcalorimetry is a suite of techniques that measure enthalpy and heat capacity changes from chemical reactions or physical events.
  • Microcalorimetry is used to monitor and analyze chemical, physical, and biological processes in real-time, making it a powerful technique for in-depth characterization of molecular binding events and structural stability.
  • Researchers use microcalorimetry to optimize reactions and material compatibility in pharmaceuticals, chemicals and batteries.

Isothermal Titration Calorimetry

TC instruments are designed for the most challenging life science laboratory environments that require high sensitivity, high productivity and the most advanced ITC technology.

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